Chow, Tsz Lit 周子烈
Main board
Organisation | Position | From | Until | ||
---|---|---|---|---|---|
1 | HKSAR Committee on Reduction of Salt and Sugar in Food | MemberMember | 2024-03-15 | 2027-03-15 | |
2 | HKSAR Public Libraries Advisory Committee | MemberMember | 2018-05-01 | 2024-05-01 |
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